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Friday, December 9, 2011

Do you know your numbers?... And my smoothie escapades...

As part of my journey to better health, I decided to go in for a physical. My first one since probably the ninth grade. I felt it was important for overall health, but also because I had a half marathon I planned (notice the past tense) to run in March. Upon meeting for a follow-up with my doctor yesterday, I found out two things: 1) My cholesterol is a little high for a 24 year old, and 2) I have a very severe Vitamin D deficiency.

The cholesterol I found surprising considering I try to exercise and eat right, and do better than 80% of people I know. But that got me to thinking, and after researching and asking serveral people, I realized something: It's not that everyone has better cholesterol than me, it's that no one gets it checked until there is a problem. No one knows their numbers. All my numbers were fine, except my LDL cholesterol was 109, when the most desirable is below 100. He essentially said that those 50 pounds I'm wanting to lose? That has to come off before I do anything else. PERIOD. He said it isn't going to affect me yet, but if I stay like I am for another 10 or 15 years, that number is going to get worse. This has really made me realize just how important it truly is to focus on true health and well-being, and not just weight loss alone. I know this comes from living a life of southern fried food, a high stress lifestyle, and loving comfort food. But over the past year, I have learned the true value of eating right versus eating to diet, and my whole perspective on life and health has changed.

The Mayo Clinic as well as many other sources (including your doctor... *cough cough*) have ample information on cholesterol and other important numbers, but here are the ones I want to present to you:


Total cholesterol
U.S. and some other countries Canada and most of Europe
Below 200 mg/dLBelow 5.2 mmol/LDesirable
200-239 mg/dL5.2-6.2 mmol/L Borderline high
240 mg/dL and aboveAbove 6.2 mmol/LHigh

 
LDL cholesterol
U.S. and some other countries Canada and most of Europe
Below 70 mg/dLBelow 1.8 mmol/LIdeal for people at very high risk of heart disease
Below 100 mg/dLBelow 2.6 mmol/LIdeal for people at risk of heart disease
100-129 mg/dL2.6-3.3 mmol/L Near ideal
130-159 mg/dL3.4-4.1 mmol/LBorderline high
160-189 mg/dL4.1-4.9 mmol/L High
190 mg/dL and aboveAbove 4.9 mmol/LVery high

Long story short, LDL cholesterol is the bad cholesterol, and the lower it is the better. If you do not know your numbers, I would suggest seeing your doctor. Yes, you may not be sick now, but wouldn't you rather take preventative steps and live a long, happy life filled with loved ones and great experiences, than wait until there is a problem and it may be too late?

I was very happy to be able to tell the doctor that I am already on my journey for weight loss and true health, and I am solidly working out (doing CrossFit ever since the doctor restricted me from running), but I do believe I'm going to step it up after this discovery. Hence the importance of knowing your numbers.

Also, the Vitamin D deficiency... Doctors are finding more and more correlation between Vitamin D deficiency and critical illnesses, which is why testing for it is becoming more and more frequent. After the lab results showed how low mine was, I researched it and approached the doctor with a barrage of questions because I wanted to know about this inside and out. What I came away with was reenforcement for a healthy (i.e. healthier) lifestyle: Take a high concentration of Vitamin D (he gave me a prescription); take fish oil capsules (stocked with Vitamin D); get it from things such as milk, lean chicken, oily fish, and eggs; get outside and get some sunlight for at least 20 minutes a day.
Sunlight is obviously the preferred choice because the UVB rays allow the synthesis of Vitamin D3, and those are the key vocabulary words to remember when it comes to Vitamin D boys and girls: UVB NOT UVA (like you get in concentrated form from tanning beds... tanning beds will only have 6-9% UVB rays IF ANY) creates the synthesis of Vitamin D, and Vitamin D3 has been proven to be more effective for our bodies than Vitamin D2.

I am by no means a doctor, I have no certifications of any sort, and I am NOT trying to tell you what to do. But I am on a journey for better true health and quality of life, NOT a fad diet for quick weight loss. This means I want to listen to and understand my body, and this is part of it. And I wanted to pass the knowledge onto you.

Moral of the story: Get checked. KNOW YOUR NUMBERS. You never know what you could find out, what your body could be needing, or what you could be doing to improve your quality of life.
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On another note: The Smoothie Escapade has started!!
Part of my journey is that I want to start incorporating smoothies into my daily (or at least weekly) routine. Someday I will write a post about the benefits, but for now just accept that it's good for you. ;-)

So far I have tried two kinds. The first was a green smoothie, because despite the fact that it's hard to get used to the idea of having various types of grass in something you're consuming, they are overwhelmingly good for you (superfood and all that jazz) and dadgummit I am BOUND AND DETERMINED to learn to like them! So with the advice and guidance of Amanda and Robyn Openshaw, I started exploring the options for my first green smoothie. Also, here and here and here are three of my favorite posts of Amanda's that have been invaluable!

I know, not a very pretty picture, but bear with me, I'm new! :-)


My first green smoothie:

* 2 cups spinach
* 1 cup milk (any kind works... I used cow's milk because I was a little scared :-)
* 1/2 tablespoon flaxseed
* 1 banana
* 1 tsp green powder
* ice

My verdict? It was ok. I think I need to warm up to the whole green smoothie taste. It tasted very fresh and cool (if that makes sense), but will definitely take some getting used to.

Sooooo.... After trying the green, I decided to go a completely different direction one morning, and try something that was packed with protein and could hold me for awhile. The result was a love child of a lot of different recipes combined with whatever I had in my kitchen and felt like throwing in.

Morning Protein Smoothie

* 1 tsp cinnamon (got the idea from Amanda, and it worked out amazingly!)
* 1/2 cup coconut milk (I like mine thick, you can adjust accordingly)
* 1 1/2 scoops protein powder (If I want it more sweet- because face it ladies, it happens- I substitute about a tbsp of Nesquick)
* 1 banana
* 1/4 cup raw organic peanut butter
* 2 tsp chia seeds (not necessary, but I like to add them when I can)
* ice

I don't care who you are, this smoothie tastes great. It stays with you, but it's not super heavy, it's packed with nutrients, and... Not gonna lie... It helps me cope with the green smoothies better. :-)

I will update as I continue my smoothie rendezvous, but for now that is all I have to report!

Everyone have a great weekend!!

Monday, December 5, 2011

At a Difficult Crossroads... Also, brighter note- Christmas Cards!!

First things first... One of my favorite things about Christmas- Christmas Cards!!! I would LOVE to send out a Christmas card to you lovely bloggers out there, so if you are cool with emailing me your mailing address, I'll send you one! I know, a little random, especially with me being fairly new to the blogging world, but I am a Hallmark fanatic (I blame it on the fact I worked there for two years... I will not touch a card that isn't Hallmark unfortunately) and love to send out Christmas cards to friends and family. A lot of you have been a big inspiration to me through your blogs, and I think snail mail is a more personal way to say thanks and send warm greetings. My email is on here, and if you can't find it, leave a comment with your email or something and I'll send it to you. I look forward to sending out some of my cute cards! :-)

Moving on...

I had an awesome post planned today about the benefits of organic eating and other diet goodies, but that will have to wait... I had a doctor's appointment today for a basic physical- You know that whole "Check with your doctor before taking on any fitness routine" shpill? Well, I actually listened. Shocker, yes.

I digress...

I talked to the doctor about the fact that am on a weight loss journey to lose a total of 100 pounds (I've lost 50, and have 50 to go- Woo Hoo!!), but I also have a half marathon in March that I'm dying to run. Basically he told me:

1) I can't lose weight and run a half marathon at the same time and expect to be successful at both. For losing weight, you are restricting your calories while doing exercises focused on overall fat loss and muscle toning. For running high mileage, you up your caloric intake in order to sustain yourself for the rigors of running the higher mileage.

2) If I start upping my mileage (I'm at 3 miles 3x a week, with a 6 mile long run on Saturdays) any more than 10% a week while I am still carrying this extra 50 pounds I want to lose, I'm at a very high risk for a stress fracture. He put it like this in the end: "I'm going to give you two options. You can take it slow, lose the weight, and then slowly build your running and forget about the medals and short time frames (see post about me loving bling) and do it safely. OR you can take the risk and go ahead and train and run, and if you end up with a stress fracture or hurt ankle, I'm putting you in a boot for 6-8 weeks. Your choice."

........ Wow doc, alright.... When you put it like that, I guess it makes a little more sense. No one likes being in a boot. And I have read posts on here from runners that have dealt with this exact scenario and end up frustrated and disappointed.

The doctor is officially recommending that I focus on losing the weight first, and THEN look at running higher mileage and racing. He said, "Why don't you do this: from here until your 25th birthday (which is August 5th, 2012 by the way), focus on losing the rest of the weight. Then make your 25th birthday the starting point for all your specific fitness goals. You want to do a marathon? Train for it. Ultra? Train for it. But until then, put your energy into losing the weight. That way it is off by 25, and you won't have to worry about it for the rest of your life."

So why then, if he made it so dadgum (yes, I said dadgum... from the South, remember?) clear to me, am I still struggling with this? My boyfriend, friends, and DOCTOR are telling me to take it much slower and lose the weight first, and yet I don't want to let go of the half marathon in March. Anyone have any insight on this? Thoughts? Have you dealt with anything like this before?

I would love to hear from voices of experience on this. I love running and can still do the 10K (which two of my best friends are actually doing the 10K) and other 5Ks and small races throughout the year, but he thinks anything more as far as mileage would be detrimental in such a short period of time. Would love some input. Thanks guys!

Random side note: I have been freezing at work for the past two weeks because the heater has not been working right in the office. This morning, I decided to be prepared today and was proud of myself for thinking ahead, and I wore a long sleeve shirt as well as a big thick sweater on top. I get to work.... They fixed the heater.

Have a great rest of the week!!

Another sidenote: Stop by RuntotheFinish and check out her Glam Headbands giveaway!